Processing Available September 9, 2023 - January 14, 2024
We want the customer to be #1. We're committed to you getting YOUR harvest, processed in a CLEAN environment the way you want.
All cuts with the exception of ground meats are vacuumed-sealed for greater shelf life.
For the processing fee of $90, we offer:
- Ground
- Cube Steak
- Roast
- Stew Meat
- Fajita Strips
Backstraps:
- Whole
- Cubed
- Medallions
Upon Request Also Offering:
- $10…..Beef Fat Added To Ground -- Up To 25 Lb Of Venison
- $35…..Bacon Burger -- 6lb Batch
- $40…..Sausage (Mild / Hot / Italian) -- 12 Lb Batch $45…..Bratwurst (Plain / Cheddar-Jalapeno) -- 12Lb Batch
- $45…..Jerky (Original / Pepper) -- 10 Lb Batch "Green Weight"
- $45…..Snack Sticks --12lb batch
- $8…….Smoked Summer Sausage (Plain / Cheddar-Jalapeno) -- 1Lb
Directions; From Union Point:
Take Hwy 77N. , go 7miles, you'll come into Woodville - turn right at the caution light/E. Peachtree Ave. , the road changes name to Woodville Rd., there's 90 degree right turn in the road just stay right, we're less than a mile ahead on the right. Look for the sign
From The Oconee River @Hwy 15 S .- Take Macedonia Rd. until it ends in Maxey, turn right on Hwy 77 S., Left on E. Peachtree Ave., see above directions from there.